Description

There’s nothing better than fresh ghee on homemade bread, toast, pancakes or French toast. This handmade ghee is also a great option when sautéing at higher heat, as it has a smoke point of 485 degrees.

You might be asking, “What is ghee?” Butter, in it’s original form is made up of milk solids, butter fat and water. Clarifying butter through a heat process removes the milk solids and water, leaving you with creamy, and simply delicious, butter. Not only does this give you a product which is now shelf stable, but it’s lactose free, so go ahead and indulge.

This jar contains 8 oz of clarified butter (organic or non-organic based on your selection). For optimal shelf life, keep in a cool, dark place. This product is shelf stable and does not need to be refrigerated even after opening, however, you can extend the shelf life by refrigerating.

Ingredients:
Organic: Certified Organic Clarified Butter (Milk) from Grass-Fed Cows.
Non-Organic: Clarified Butter (Milk).

Packaging uses glass jars with metal lids, and lids have heat shrink wraps for added protection and tamper resistance.